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Winetech cellar assistant programmes: why evaluate?

Winetech cellar assistant programmes: why evaluate?

One of the most important reasons for the annual evaluation of the Winetech programmes is to ensure that the study groups and senior cellar assistant workshops are meeting the goals and achieve the objectives as confirmed in the approved business plans. Winetech has a responsibility towards participating cellars to ensure that a quality service is delivered and that knowledge transfer takes place in a satisfactory manner. Participating cellars, as well as cellar assistants, are requested to give feedback regarding administrative arrangements, presentations and content, and to identify possible challenges. Regular interviews with winemakers and cellar assistants provide feedback regarding the value of the programmes and identify the challenges cellars experience in general.

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Winetech 2021 senior cellar assistant workshops

Winetech 2021 senior cellar assistant workshops

The Winetech 2021 workshops for senior cellar assistants were facilitated by qualified winemakers in the participating districts Stellenbosch, Worcester/Robertson, Wellington, Vredendal and Upington. Participation in the workshops is free, but cellar assistants must be bilingual and in possession of the Wine Training SA SKOP 3 certificate. Participating cellars received notes, attendance registers, confirmation of attendance letters (instead of certificates) and a letter confirming the financial value of the workshops. The names of the cellar assistants were placed on the industry's LMS data base.

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