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Results for “Artificial Media”
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Global experts discuss growing plants in artificial media
Producing crops in artificial media brings many benefits. One of the main benefits being a lower occurrence of soil-borne disease.
By SA Wine Industry · 6 min read
Santam: Protection for precision farming
Wine farming and the Fourth Industrial Revolution (4IR), together with the internet of things, have introduced major technological advancements for precision fa
By SA Wine Industry · 3 min read
The social media advantage
Love it or loathe it, social media has irreversibly changed the internet landscape by changing the way large groups of people interact with one another on a dai
By Carlin Cloete · 6 min read
New pest and disease identification technology set to revolutionize agri-industry
Aerobotics Co-Founder and CEO James Paterson.
By Anton Pretorius · 6 min read
The future of Wine Marketing: A.I. set to transform how wine is promoted
Artificial intelligence is set to transform traditional marketing, including the way wine is promoted, writes agriculture journalist Glenneis Kriel.
By Anton Pretorius · 4 min read
Authentic story-telling to attract a new generation of tourist
A powerful message emerged during trends presentations by more than 15 high-level expert speakers at the recent Wine & Food Tourism Conference, held at Spier ne
By Anton Pretorius · 14 min read
How to enhance your virtual experience and keep customers engaged
Wineries and off-premise establishments know how important it is to keep their customers engaged – not just with their wines, but also with their brands. Fortun
By Johannes Richter · 7 min read
Wine tannins and polysaccharides - frenemies?
It can happen to the youngest and most experienced of winemakers alike – what we thought would be our boldest vintage for decades, has come out lighter in colou
By James Duncan · 8 min read
Crocodiles no match for Bonnievale spirit
With all hands on deck for the incoming harvest and related activities, the people of Bonnievale and Robertson had enough on their plate. But when an unknown number of crocodiles escaped from a nearby breeding facility, the community had to stand together like never before.
By Johannes Richter · 6 min read
Has organic wine reached its tippling point?
Consumer demand more naturally produced wines that taste just as good as more familiar products has seen the organic wine sector rising to meet the challenge, both globally and at home.
By SA Wine Industry · 4 min read
Durbanville Cap Classiques will sparkle even brighter on Spring Day
Durbanville Wine Valley is champing at the bit to celebrate the arrival of Spring on September 1 – officially South Africa’s Cap Classique Day.
By SA Wine Industry · 4 min read
The Future of Wine E-commerce by Shandré van der Merwe, Veritas Wine Writer of the Year 2022
The future of wine e-commerce
By Ukuyila · 6 min read
