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Results for “Cellar Assistants' Information Day”
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Winetech information days for cellar assistants
Feedback received from cellars confirmed a serious need for the development of practical, as well as general knowledge of cellar assistants, which will add value to careers. During 2023, Winetech will host two information days in Stellenbosch and the Breedekloof.
By Santi Basson · 2 min read
Cellar Assistants' Programme - information days and senior cellar assistants' workshops add value
This programme is known for the considerable contribution made to knowledge transfer to cellar assistants and aims to address knowledge transfer practically and holistically.
By Santi Basson · 3 min read
South Africa Wine Cellar Assistants' Programme 2024: Information days and workshops for senior cellar assistants
The Cellar Assistants’ Programme will host information days and workshops in 2024 in the participating districts.
By Santi Basson · 2 min read
Cellar Assistants' Info Day: A new approach to knowledge transfer
The Winetech Cellar Assistants’ Programme makes an important contribution to knowledge transfer to cellar assistants.
By Santi Basson · 3 min read
Cellar Assistants' Programme makes a difference in knowledge transfer
Feedback from cellars confirmed a need for developing practical, general knowledge of cellar assistants, which will add value to careers. The 2024 Cellar Assistants’ Programme aims to address this need and to contribute to knowledge transfer practically and holistically.
By Santi Basson · 3 min read
Winetech 2022 transfer of knowledge to cellar assistants - a new approach
The Winetech study groups and senior workshops have made an important contribution through the years to the transfer of knowledge to cellar assistants. After the recent challenges faced by the industry, it became necessary to critically evaluate the cellar assistant programmes to determine how to…
By Santi Basson · 2 min read
Winetech Cellar Assistants' Programme: Workshops for senior cellar assistants
Feedback received from cellars confirmed the serious need for the development of practical knowledge of senior cellar assistants which adds value to their careers.
By Santi Basson · 2 min read
South African wine industry invests in its people
Training and development have long been a priority of the South African wine industry, because of its ability to improve labour efficiencies, transform lives an
By Anton Pretorius · 5 min read
COVID-19 Q&A: Exports of liquor beverages - wine, spirits & other fermented beverages (level 4)
Now that South Africa has entered Level 4 of the Risk Adjusted Strategy from 1 May 2020, which includes an exemption from Government to allow exports of liquor
By SA Wine Industry · 11 min read
Rupert & Rothschild Vignerons - female cellar assistants with firm boundaries
At the beginning of the 21st century, females were rarely considered for vacant posts in cellars, but that is certainly no longer the case. Over the past decade
By Santi Basson · 5 min read
Winetech cellar assistant programmes: why evaluate?
One of the most important reasons for the annual evaluation of the Winetech programmes is to ensure that the study groups and senior cellar assistant workshops are meeting the goals and achieve the objectives as confirmed in the approved business plans. Winetech has a responsibility towards…
By Santi Basson · 5 min read
Cavalli - successful approach to individual development
Cavalli Estate is a supporter of sustainable agricultural practices, as well as the conservation of the indigenous endangered Cape vegetation.
By Santi Basson · 4 min read
