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Results for “Chef Mynhardt Joubert”
Showing 1–7 of 7 results
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A Legacy Engraved: Cathedral Cellar extends its collection of storytelling vats
KWV has been celebrating 100 years of excellence during 2018
By Anton Pretorius · 3 min read
KWV's Cathedral Cellar reopens doors, 2 years after lockdown
Almost two years after the first Covid-19 lockdown in South Africa, KWV’s Cathedral Cellar reopened its venue with an intimate relaunch.
By SA Wine Industry · 5 min read
KWV celebrates 100 years in style
KWV, a pioneering wine brand in the South African wine industry since 1918, celebrated the conclusion of its 100th harvest on 5 May 2018.
By Anton Pretorius · 4 min read
A Practised Hand - KWV is still thriving after 100 years
As KWV celebrates its centenary this year it’s proving that 100 years of being in business has equipped it with a remarkable ability to adapt and thrive.
By Carlin Cloete · 5 min read
"Find time to breathe" is KWV Cathedral Cellar’s wish for 2021
If time is life, then wine is life encapsulated ...
By SA Wine Industry · 3 min read
Cathedral Cellar toast to a memorable Easter vintage
Wine lovers, grape growers and winemakers in the Southern Hemisphere may find it an appropriate happenstance that harvest and Easter coincide. Both are periods
By Anton Pretorius · 4 min read
Laborie Rosé celebrates "most beautiful month of the year"
As the winter chills thaw, and spring steps to the fore, Laborie, the proudly South African wine brand rooted in an effervescent French tradition, invites wine
By SA Wine Industry · 4 min read
