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Results for “Tasting Stellenbosch”
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Renowned chefs unite for social development as 'Tasting Stellenbosch’
Well known chefs George Jardine (left) and Bertus Basson (right) with Stellenbosch Wine Routes' Mike Ratcliffe (centre)
By Anton Pretorius · 2 min read
Tokara trumps Father Time
And the recent vertical tasting of Tokara’s Director’s Reserve Red wines at Jardine Restaurant in Stellenbosch made me immensely proud.
By Bernard Mocke · 3 min read
South Africa stars in the 2023 Intercontinental Spirits Challenge
The Africa leg of the global Intercontinental Spirits Challenge was held in Stellenbosch on the 24th and 25th of May 2023. The 24th was a screening tasting for the most prominent category: Gin, followed by a tasting of all the products on the 25th. With a focus on evaluating and celebrating…
By SA Wine Industry · 2 min read
Sommeliers Selection shines
The 2017 Sommeliers Selection winners were announced at a trendy ceremony and tasting in Stellenbosch on Thursday 27 July.
By Johannes Richter · 2 min read
Get your ‘Pours’ on tickets to 2019’s TOPS at SPAR Wine Show in Cape Town
The 2019 TOPS at SPAR Wine Show returns to GrandWest from 11 to 13 July, delivering a three-day ensemble of wine-centred activities.
By Anton Pretorius · 3 min read
Sensory evaluation of wine (Part 1)
Today, there is little doubt in the wine industry that personnel, who have been trained to manage sensory evaluation of wine at their respective cellars, add gr
By Jeanne Brand and Hélène Nieuwoudt · 13 min read
Sensory evaluation of wine (Part 2)
Sorting – a fast and simple method to describe sensory differences and similarities between wines
By Jeanne Brand and Hélène Nieuwoudt · 10 min read
Sensory evaluation of wine (Part 3)
Projective mapping and Napping
By Jeanne Brand and Hélène Nieuwoudt · 10 min read
Sensory evaluation of wine (Part 4)
Check-all-that-apply (CATA) – profiling of wine with multiple choice questions
By Jeanne Brand and Hélène Nieuwoudt · 11 min read
To compete or not
If entered strategically, wine competitions can be a tool to promote quality wines. The pro’s and cons of competitions were scrutinised at a Rootstock session l
By Sandile · 3 min read
The Sauvignon success story
Sauvignon 2016, The International Sauvignon Blanc Celebration, was held in February.
By Edo Heyns · 8 min read
Xelelo excels as top cellar worker
SA Cellar Worker of the Year 2016: Ivan Xelelo of Lourensford Wine Estate.
By Jana Loots · 4 min read