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Results for “The Third Sector Conference”
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Agenda unveiled for The Third Sector Conference
The Third Sector Conference Tuesday 18 June 2024 | Barbican Centre, London
By SA Wine Industry · 2 min read
Q&A with convener of Business of Wine & Food Tourism Conference, Margi Biggs
Marisah Nieuwoudt, VinPro’s tourism manager, chats to tourist specialist and convener of the annual Business of Wine & Food Tourism Conference, Margi Biggs, abo
By Anton Pretorius · 3 min read
The world of wine
Get up to speed with your wine geography as we take a look at some of the wine regions that are making inroads on the global front.
By Carlin Cloete · 6 min read
SA wine industry empower 13 black-owned wine businesses at ProWein
The SA Wine Industry Transformation Unit has invested R1,5 million to send thirteen black-owned wine enterprises to ProWein, the world’s largest wine and spirit
By Anton Pretorius · 7 min read
Authentic story-telling to attract a new generation of tourist
A powerful message emerged during trends presentations by more than 15 high-level expert speakers at the recent Wine & Food Tourism Conference, held at Spier ne
By Anton Pretorius · 14 min read
South African wine industry ready to grow
South Africa’s wine and brandy industry is on a sustainable growth path, with a repositioned strategy and renewed focus.
By SA Wine Industry · 8 min read
Trade fairs, distillo lands at SIMEI 2024: together at Fiera Milano from 12 to 15 November
The partnership between the 30th international winemaking and bottling machinery fair and the fair dedicated to artisan distillation has been announced.
By Ingerése Schoeman · 2 min read
Fairs, UIV: The 30th edition of SIMEI to be held from 12 to 15 November at Fiera Milano
SIMEI, the leading international exhibition for wine-making and bottling machinery by Unione italiana vini (UIV) is about to launch its milestone 30th edition.
By SA Wine Industry · 3 min read
Yeast-derived acidification of white wines
Climate change is reshaping the wine industry. So how can we adapt and build a more resilient wine sector?
By Laffort · 7 min read
