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Results for “Working with the Elements”
Showing 1–12 of 42 results
42 results — page 1 of 4
Circle of Excellence makes a difference
Empowerment, mentorship and encouragement go hand in hand in the Circle of Excellence project.
By Doronae · 6 min read
Nederburg: Carrying on into the future
Nederburg has significantly stepped up its social investment efforts to make a tangible difference in its community.
By Carlin Cloete · 5 min read
A day in the life of a cellar worker
A wine cellar is a hive of activity and a critical component of a successful winery.
By Carlin Cloete · 5 min read
Nic van Aarde to join Oldenburg Vineyards ahead of the new cellar maiden harvest
OLDENBURG VINEYARDS has appointed Nic Van Aarde as their Winemaker, with effect from 1 November 2018.
By Anton Pretorius · 2 min read
A contemporary (and exquisite!) culinary experience at Idiom
Situated near Sir Lowry’s Pass, Idiom is one of the southern-most vineyards in the Stellenbosch appellation.
By Anton Pretorius · 7 min read
Protecting our world's water factories - how the forest products sector is leading the way
Wetlands, dubbed ‘water factories’, are the most biologically diverse of all ecosystems. With World Wetlands Day 2018 taking place on 2 February, it is importan
By Anton Pretorius · 4 min read
Female winemakers in SA: Overcoming gender stereotypes
Women’s Month highlights why it’s important to celebrate the progress women have made. So raise a glass and toast our sisters in the winemaking industry!
By Anton Pretorius · 11 min read
Plans to eradicate pollution in the Berg River
While the pollution rate is the Berg River is of grave concern for exporters, there are those committed to restoring the river back to pristine condition, write
By Anton Pretorius · 5 min read
Feeling the heat: the impact of heatwaves in the vineyard
As in France, the Cape winelands could once again be sweltering under heatwave conditions come spring or summer. But what does an unexpected heatwave mean for v
By Anton Pretorius · 6 min read
Authentic story-telling to attract a new generation of tourist
A powerful message emerged during trends presentations by more than 15 high-level expert speakers at the recent Wine & Food Tourism Conference, held at Spier ne
By Anton Pretorius · 14 min read
Vergelegen wine estate declared Western Cape provincial heritage site
Three decades of visionary collaboration between a global mining company with strong South African roots, and many of the country’s leading heritage experts, cu
By Anton Pretorius · 4 min read
Marketing & promotion of liquor products
In addition to the Q&A circulated on 29 May 2020, we would like to draw your attention to some key elements, as per the liquor industry’s undertaking of self-re
By SA Wine Industry · 4 min read
