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Results for “analysis of processes”
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Post-harvest reflection
Unhurried reflection on how the harvest went and analysis of the data collected, can help a winery to formulate a winning plan before the next harvest to ensure that its cellar processes run better.
By Pieter Badenhorst · 5 min read
Resolutions adopted by OIV
The 14th General Assembly of the International Organisation of Vine and Wine (OIV), which met on 28 October 2016 in Bento Gonçalves (Brazil), adopted a total of
By OIV · 7 min read
Resolutions adopted by OIV
The 15th General Assembly of the International Organisation of Vine and Wine (OIV), which met on 2 June 2017 in Sofia (Bulgaria), adopted a total of 22 resoluti
By OIV · 8 min read
Aromatic quality of wines - a yeast perspective
PHOTO: Shutterstock.
By Debra Rossouw and Florian Bauer · 9 min read
Oxidative stability of white and rosé wines
In this article we present research work carried out in collaboration with the University of Burgundy, which has highlighted the impact of a new specific inacti
By Lallemand · 9 min read
Resolutions adopted by OIV
The 17th General Assembly of the International Organisation of Vine and Wine (OIV), which met on 19 July 2019 in Geneva (Switzerland), adopted a total of 18 res
By OIV · 6 min read
Volatile sulphur compounds
PHOTO: Shutterstock.
By Astrid Buica, Sebastian Vannevel and Wessel du Toit · 8 min read
Enartis brings artificial intelligence to wineries and inspires a new vision of "Smart Enology"
Italian multinational collaborates with WINEGRID and confirms itself as a pioneer that integrates cutting-edge technologies into its winemaking solutions.
By SA Wine Industry · 4 min read
Enartis Acquires WINEGRID: Wineries increasingly Efficient due to Artificial Intelligence
Enartis, an Italian multinational company and part of the Esseco Group, which operates in the alcoholic beverage sector and wine products and services market, has finalized the acquisition of the majority of shares of WATGRID (brand name in the market: WINEGRID), a Portuguese company that has…
By SA Wine Industry · 3 min read
Raise Your Glass to Precision with Anton Paar’s Lyza 5000 Wine
The novel multi-parameter FTIR analyzer Lyza 5000 Wine is your solution for the analysis of wine, must and must in fermentation.
By SA Wine Industry · 1 min read
Microbial monitoring and sanitation practices in wine cellars
Proper sanitation practices in wine cellars prevent the development of undesirable micro-organisms. Although the alcohol concentration of wines limits the micro
By Charl Theron · 7 min read
