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Post-harvest cleaning of equipment
One of the most important cellar activities regularly neglected due to time pressure is the cleaning and servicing of harvest equipment post-season. This article provides a few tips for cleaning the most important harvest equipment.
By Pieter Badenhorst · 6 min read
Who is ultimately responsible for a task?
If your business runs smoothly, there is nothing to worry about. When things start to go wrong, however, and someone in the team suddenly falls ill or goes on leave, we quickly ask the question: Who is the substitute for this person?
By Pieter Badenhorst · 6 min read

