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Results for “internet of things”
Showing 1–12 of 16 results
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Santam: Protection for precision farming
Wine farming and the Fourth Industrial Revolution (4IR), together with the internet of things, have introduced major technological advancements for precision fa
By SA Wine Industry · 3 min read
Wireless Water: the search for a new breed of agri-technology has begun
Besides adopting better vineyard practices and conventional ways to save water and reduce waste, agriculture has turned to a new breed of technologies to find a
By Anton Pretorius · 6 min read
Feeling the pulse of the labelling industry
The labelling industry is probably one of the least understood, yet most complex industries directly related to brand marketing and product packaging.
By Bernard Mocke · 5 min read
Adversity drives innovation
Investments in agriculture address a number of critical United Nations Sustainable Development Goals (SDG) by tackling issues such as extreme poverty, food security and lack of job opportunities, says Chris Potgieter, Head of Old Mutual Wealth Private Client Securities.
By Johannes Richter · 5 min read
Small-holder farmers need access to financing across the agricultural value chain
There is a real need to unlock financing for small-holder farmers to give them access to mechanisation and other technologies, says Antois van der Westhuizen, M
By Anton Pretorius · 6 min read
PwC identifies technology as the greatest challenge to agribusiness growth
Agribusinesses across the value chain are adapting and transforming in response to technological breakthroughs in the digital age. PwC’s Africa Agribusiness Ins
By Anton Pretorius · 3 min read
Adapt or Die: The world of wine is changing - but in which direction?
The world of wine is changing – but in which direction? Anton Pretorius finds out.
By Anton Pretorius · 8 min read
Top strategist shows Wine & Food Con delegates how to raise digital visibility at zero cost
Digital and media marketing maven Judith Lewis.
By Anton Pretorius · 4 min read
Authentic story-telling to attract a new generation of tourist
A powerful message emerged during trends presentations by more than 15 high-level expert speakers at the recent Wine & Food Tourism Conference, held at Spier ne
By Anton Pretorius · 14 min read
The pandemic's painful impact on the SA wine industry
Covid-19 has affected millions of people worldwide, whether through illness and death or mental conditions like anxiety and depression. The serious consequences
By Wanda Augustyn · 15 min read
At home in Belfield
Allister Kreft has been building on his father’s legacy at their small family farm, Belfield, situated in the scenic Elgin Valley. What started as a boutique winery and cellar is now the central hub for several business ventures. But it will always firstly be a place called home.
By SA Wine Industry · 6 min read
Factors influencing knowledge uptake by practitioners - characteristics of the knowledge source
This second blog discusses the characteristics of the knowledge source and how it influences knowledge uptake.
By Karien O'Kennedy · 6 min read
