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Results for “viticultural practices”
Showing 1–12 of 98 results
98 results — page 1 of 9
The vine's reserve bank
Carbohydrate reserves in the grapevine play a critical role in various physiological processes. It affects the vine’s overall health, development, growth and ultimate yield.
By Hennie Visser · 6 min read
Financial indicators of top performing wine grape producers
VinPro Production Plan Survey 2015 (Part 2)
By Edo Heyns · 7 min read
The future of pruning
Pellenc’s aim is to make mechanical pruning affordable, profitable and reliable.
By Edo Heyns · 3 min read
VinPro Production Plan survey (Part 2)
Financial indicators of top performing wine grape producers
By Doronae · 7 min read
Flying high
Innovative tools are increasingly being used to support the drive for improved quality and greater agricultural productivity and profitability. Locally, grape p
By Lee-anne · 7 min read
From natural resource to scarce commodity
The old adage, “You don’t miss your water until the well runs dry” rings particularly true now we’re in the midst of a drought. Waterwise changes must be implem
By Doronae · 5 min read
Wine industry tackles drought
The wine industry body VinPro realises encourages producers to make use of the information and advice that are available on the prevailing drought.
By Johannes Richter · 5 min read
