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Results for “Fine Dining”
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Arum takes root at Boschendal
Arum is a new fine-dining restaurant at Boschendal, led by chefs Peter Tempelhoff and Travis Finch. Their goal is to create a dining experience that captures the beauty of the Franschhoek Valley and energy of a working farm.
By Ingerése Schoeman · 6 min read
Springfontein opens pop-up eatery with 2-Michelin star chef
After the success of its EATS fine dining experience — featuring Michelin-star chef Jürgen Schneider from Germany — Springfontein Wine Estate is at it again! Th
By SA Wine Industry · 2 min read
Tempelhoff goes downtown and sky-high with the launch of FYN
A restaurant that’s been “simmering on the backburner” for 22 years is about to change the way gourmands perceive dining out in Cape Town’s CBD. Simply titled F
By Anton Pretorius · 2 min read
LEST WE FORGET
There were a number of recurring messages at The Business of Wine & Food Tourism Conference. Edo Heyns looks at the key take-home learnings.
By Annalize · 4 min read
Cape Wine Auction raises R22.3 million
Smiles, wine and high rollers abound.
By Bernard Mocke · 2 min read
Stellenbosch-in-Joburg soiree
Every single one of the five chefs participating in this year’s Stellenbosch at Summer Place in Johannesburg on November 29 are among the best 30 in South Africa.
By Bernard Mocke · 7 min read
Dangereux roasts at the Hemel & Aarde Pinot Noir Celebration
Even at the beginning of a new year no one ever needs a break from red wine and butter –that is why we invited French-born Franck Dangereux to roast some things for us at the 5th annual Pinot Noir Celebration.
By Bernard Mocke · 3 min read
10 things we love about Kleine Zalze
Nestled in the heart of the Cape winelands, just outside of Stellenbosch, is Kleine Zalze Wine Estate.
By Johannes Richter · 3 min read
Adding a new dimension to food and wine
A good sommelier can turn an ordinary wine-and-dine event into something magical and truly memorable. But what role does the wine style have on the food choice?
By Carlin Cloete · 6 min read
KWV celebrates 100 years in style
KWV, a pioneering wine brand in the South African wine industry since 1918, celebrated the conclusion of its 100th harvest on 5 May 2018.
By Anton Pretorius · 4 min read
Lanzerac’s legacy comes to light following last year's inferno
In the early hours of Sunday, the 28th of May 2017, a devastating fire swept through the main operating areas of the Lanzerac Hotel, destroying several sections
By Anton Pretorius · 6 min read
Born to perform
Thanks to thorough market research Wellington Wines knows how to make a lasting impression as evidenced by the launch of its Imprint range. This is the first in
By Carlin Cloete · 4 min read
