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Results for “Mushrooms”
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Fresh mushroom off-flavours in dry & sparkling wines
Fresh mushroom off-flavour is characterised by an odour typical of the common mushroom.
By Eric Meistermann & Stéphanie Villaumé · 6 min read
Adding a new dimension to food and wine
A good sommelier can turn an ordinary wine-and-dine event into something magical and truly memorable. But what role does the wine style have on the food choice?
By Carlin Cloete · 6 min read
Royal Wedding Wine and Bubbly share a long (and fascinating) history with the royal court
As a wine & food aficionado (or maybe you just enjoy indulging in every detail of Prince Harry and Meghan Markle's 'Big Day'), you were probably wondering what
By Anton Pretorius · 5 min read
An insider’s guide to the Boland
The Cape winelands are a treasure trove of precious experiences and hidden gems. If only you knew a local to show you around! Our Insider’s Guide is like your l
By Carlin Cloete · 5 min read
Adjustments of Pinot noir winemaking
PHOTO 1. Pinot noir grape (Hendrik Holler, Wosa Library).
By Doronae · 5 min read
2015 Vintage a Landmark for Warwick’s Three Cape Ladies
Warwick’s iconic Three Cape Ladies blend celebrates its 21st vintage with a coming-of-age evolution that showcases its subtle sophistication. The 2015 vintage w
By Anton Pretorius · 2 min read
Escape the winter chill with Lanzerac’s luxe package
Nestled in the picturesque foothills of the Jonkershoek Valley, the iconic Lanzerac in Stellenbosch is one of the region’s oldest and most opulent wine estates.
By Anton Pretorius · 7 min read
Nuy Winery launches first Merlot since inception
Nuy Winery, founded in 1963, is launching their first Merlot under their Inspiration range. The Nuy Inspiration Merlot 2018 is a medium-bodied red wine with pro
By SA Wine Industry · 2 min read
Sun International opens heart as doors close for lockdown
After temporarily closing the doors to all but two of Sun International’s hotels in South Africa during the Level 4 Covid-19 lockdown, staff at ten properties a
By SA Wine Industry · 3 min read
The 2022 SA cheese festival is back with a bang this April
The South African Cheese Festival takes place in the West Coast and in the Winelands from 10:00 to 18:00 daily. Tickets cost R290 pp. per day.
By SA Wine Industry · 5 min read
New agri-tv series ‘Niche Farmers’ airs in August
Niche Farmers, a first-of-its kind English agri-tv series which will start airing on e.tv in August with same week repeats on eXtra and Honey on DStv.
By SA Wine Industry · 3 min read
Meet The Makers - the men and women behind your favourite wines
Grub and Vine has started a dinner series in which guests are treated to delicious food and wine from different wine farms. They also get a chance to mingle with the makers behind the wine. The winemakers discuss the stories and ins and outs of each bottle, as well as what makes it special.
By Ingerése Schoeman · 4 min read
