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Results for “The Cape Mint”
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Pinotage Strikes Red Gold: Centenary Medallion Minted at The Cape Mint
In a momentous celebration of South African winemaking heritage, the very first Pinotage Centenary Medallion was struck on the 30 April 2025 at The Cape Mint™, launching a year-long campaign to mark 100 years of Pinotage.
By SA Wine Industry · 2 min read
Iconic centenarian strikes gold medallion commemorating 100 years of South Africa’s Pinotage
The Cape Mint™, Sub-Saharan Africa’s oldest private mint, in collaboration with the Pinotage Association, held an event during which centenarian Madame May-Eliane de Lencquesaing overstruck a gold medallion to mark one hundred years of Pinotage, South Africa’s signature red cultivar.
By SA Wine Industry · 3 min read
Van Loveren joins the fight against poaching
Van Loveren Family Vineyards has continued its contribution to nature conservation in South Africa with the release of the latest vintage Rhino Run wines. The r
By Johannes Richter · 4 min read
Indulge in life's delicacies at Stellenbosch's 'Grand Old Lady'
If you’re stumped for something to do on a Saturday or Sunday afternoon, why not make a quick stop at Stellenbosch wine icon, Lanzerac Estate? A wine and chocol
By Anton Pretorius · 6 min read
Smokin' hot Western Cape terroir (Part 1)
This article contains scientific facts, as well as the researcher’s own personal opinion, about internal and external factors in terroir expression.
By Marianne McKay · 12 min read
Smokin' hot Western Cape terroir (Part 2)
This article contains scientific facts, as well as the researcher’s own personal opinion, about the emerging thinking around smoke ‘taint’ in wine.
By Marianne McKay · 7 min read
Platter's by Diners Club South African Wine Guide launches milestone 45th edition
The 45th edition of South Africa's original and still favourite wine adviser, Platter's by Diners Club South African Wine Guide, was launched yesterday (20 November 2024) at an awards function at Sadie Family Wines in Swartland.
By SA Wine Industry · 9 min read
In-field fractional use of winery wastewater with raw water (Part 4): Grapevine and wine responses
The objective of this study was to determine the effect of irrigation with in-field fractional use of winery wastewater with raw water on grapevine growth, yield and wine characteristics.
By Carolyn Howell & Reckson Mulidzi · 26 min read
Rooted in flavour
Emile Myburgh grew up in Pniel, a small village near Stellenbosch, where his grandfather had a business supplying vegetables to restaurants in the Cape Winelands.
By Ingerése Schoeman · 3 min read
Nominees announced for the 60th Fleur du Cap Theatre Awards
Celebrating six decades of recognising excellence in theatre, the panel of judges and sponsor HEINEKEN Beverages are proud to announce the nominees for the 60th Fleur du Cap Theatre Awards.
By SA Wine Industry · 7 min read
Slurping, sipping & surprises at Yatai Ramen Bar
Cape Town doesn’t exactly suffer from a shortage of trendy eateries, but every so often, a place comes along that makes you stop, slurp, and rethink everything you thought you knew about food and drink pairings.
By Wanda Augustyn · 4 min read
