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Results for “alternatives”
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Bentonite alternatives
Bentonite is most probably one of the additives used most generally during winemaking. It can be used together with other fining agents for the clarification of
By Charl Theron · 4 min read
Natural alternatives for sulphur dioxide
Sulphur dioxide was already used by the Romans and remains the most general additive in winemaking.
By Charl Theron · 3 min read
A toast to fine oak
The use of wood is an integral part of winemaking, but the implications of using this natural material extend beyond the cellar. By Bernard Mocke
By Anton Pretorius · 5 min read
Soil preparation with special emphasis on the re-compaction of vineyard soils
Introduction
By Sandile · 13 min read
On top of tech
How narrow can you go? Many of the implements are designed for steep vineyards with narrow rows.
By Lee-anne · 5 min read
A bridge (not) too far
Canada and the USA are two of the biggest countries in the world, so it’s no wonder they’re attractive export markets for Brand SA. Trade legislation, particula
By Carlin Cloete · 8 min read
Premium-isation - the way to go
Although wine consumption grew more than beer consumption in 2016, the economic outlook and ongoing pressure on consumer income growth may undermine further pre
By Carlin Cloete · 7 min read
Can yeasts be used to prevent protein haze?
PHOTO: Shutterstock.
By Louwrens Theron and Benoit Divol · 8 min read
Premiumisation - myth or reality?
One simple and apt way to describe premiumisation is as an upward shift towards more expensive and premium products.
By Johannes Richter · 2 min read
Risky reform
If one were to amend the Constitution to allow expropriation without compensation, it could endanger the faith banks place in the land as security and set into motion a chain-reaction.
By Johannes Richter · 4 min read
