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Results for “fungal pathogen infection”
Showing 1–12 of 19 results
19 results — page 1 of 2
High(er)-throughput evaluation of novel grapevine material for important traits
In a South African wine industry-funded study, researchers focused on selecting and screening ‘untested/poorly tested’ rootstock material for abiotic stress-resistance phenotypes. The study also evaluated disease-resistance phenotypes of potentially valuable grapevine material.
By Melané Vivier · 5 min read
Analytical methods to measure grape metabolites - a review
This review presents a summary of the chromatographic methods that have been developed and optimised to accurately profile and quantify grape metabolites. The g
By Hans André Eyéghé-Bickong, Philip Young and Melané Vivier · 10 min read
Virus diversity associated with grapevine leafroll disease
PHOTO: Hanno van Schalkwyk.
By Johan Burger · 12 min read
It's a MOYO thing
Dr Mukani Moyo and Dr Providence Moyo on their graduation day in Stellenbosch.
By Lee-anne · 4 min read
New Winetech projects for 2017 (Part 5)
1. Effect of HWT (50°C for 45 minutes) on fungal pathogens in vine nurseries
By Winetech Editorial Team · 5 min read
Trichoderma pruning wound protection - when after pruning is it best to apply?
PHOTO: Pixabay.
By Doronae · 12 min read
Vineyard row orientation (Part 1) - canopy light and temperature
Climatic conditions, such as temperature, wind and humidity, and valley floor/edaphic conditions, such as soil water availability and drainage, often force the
By Kobus Hunter & Neels Volschenk · 9 min read
Detection and quantification of black foot disease and crown and root rot pathogens in grapevine nurseries
The aim of this study was to evaluate the effect of different rotation crops used by nurseries on BFD and CRR pathogens by detecting and quantifying these patho
By Doronae · 9 min read
