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Results for “water footprint”
Showing 1–12 of 49 results
49 results — page 1 of 5
Collaborating for trade
The annual World Wine Trade Group (WWTG) meeting was held in Ottawa Canada on 3 to 5 October 2016 and attended by member countries such as Australia, New Zealan
By Annalize · 5 min read
Ethics and marketing joins hands
Early this year the department of agriculture approved the accrued savings and interest from Wieta’s 2017 financial year. This is allocated to a joint Wosa and
By Lee-anne · 6 min read
Pioneers of GREEN innovation
Several South African producers have been changing the face of winemaking in innovative ways. Their reason? To create a better future.
By Carlin Cloete · 6 min read
Smaller harvest, bigger quality
Nederburg viticulturist Bennie Liebenberg and Distell head winemaker, Niel Groenewald
By Johannes Richter · 7 min read
Orgin wine embarks on a new journey
Origin Wine has never failed to impress or surprise, whether it be with service, innovation, funky packaging or off-beat ideas. A new venture into the world of
By Carlin Cloete · 5 min read
Confronting Climate Change - understanding and addressing your hotspots
To effectively realise and respond to the opportunities and challenges posed by climate change, the Confronting Climate Change (CCC) Project was started in 2009
By Confronting Climate Change · 4 min read
Looking at favourable vineyard locations in a warmer climate
The keynote speaker, Al Gore.
By Heinrich Schloms · 5 min read
The environmental awareness of cellars
Solar panels can save energy cost. (Photo: Lourensford.)
By Charl Theron · 4 min read
The carbon cost of wine
With the recent ban on wine exports during the COVID-19 lockdown, the industry reflects on its biggest carbon footprint culprit – which has less to do with wine
By Anton Pretorius · 6 min read
