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Results for “Hemisphere”
Showing 1–12 of 42 results
42 results — page 1 of 4
Tokara Syrah hailed best Southern Hemisphere red wine
Tokara Reserve Collection Syrah has won the trophy as the best red wine overall at the inaugural Southern Hemisphere tasting of the Intercontinental Wine Challenge 2023. Tokara also struck Gold with the Director’s Reserve White.
By SA Wine Industry · 2 min read
Global wine production – latest vitiviniculture data
During the press conference that was held at the end of October 2015 at the headquarters of the International Organisation of Vine and Wine, the Director Genera
By Edo Heyns · 4 min read
The Power of One
A “Leader of the Pack” is defined as someone that is spearheading a project, an organization or even a country.
By Bernard Mocke · 11 min read
A toast to HEALTH
Greater awareness of the planet’s health and sustainability has seeped into the global subconscious, changing people’s travel and lifestyle choices. Johannes Ri
By Carlin Cloete · 6 min read
A page from the citrus industry's book
Driven by an increasing focus on the East and America, citrus exports have soared in volume and value over the past five years.
By Carlin Cloete · 5 min read
Morgenster Extra Virgin Olive Oil awarded 98% in International Flos Olei Guide
Morgenster extra virgin olive oil from the Estate in Somerset West outside Cape Town has for the sixth year been awarded 98% by the authoritative international
By Anton Pretorius · 2 min read
The incredible story of 'The Old Lady': 250-year old fruit-bearing vine in CT's Company Gardens
Hennie Huskisson of Cloof Wine Estate cares for the oldest fruiting vine in the Southern Hemisphere over the past three years.
By Anton Pretorius · 6 min read
State of the SA Wine Industry 2018/2019
The South African wine industry has entered a new phase of repositioning, consolidation and reinvestment. Climate change, shifts in production and demand and financial pressures have led to the industry becoming smaller and required producers and wineries to rethink the way they do business.
By Johannes Richter · 6 min read
Making sense of warm and cool climates
Climate is considered the most important factor when it comes to the quality of grapes, with a dividing line between “warm” and “cool” climate wines. What exact
By Anton Pretorius · 7 min read
Wine industry ushers 2020 in with Information Day
South African wine businesses will convene in Cape Town at the start of 2020 to equip themselves for the New Year and network with other wine-related businesses
By Anton Pretorius · 3 min read
Stellenbosch embraces climate change commitments by signing Porto Protocol
Mike Ratcliffe, chairman of Stellenbosch Wine Routes.
By Anton Pretorius · 3 min read
A bird’s-eye view on bulk
To stay on top of your game in a shrinking world, you need to know what’s happening in the global bulk wine market and understand how demand and production affe
By Anton Pretorius · 4 min read
