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Results for “Joostenberg”
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Winemag congratulates the top performers in the inaugural Sweet Wine Report 2018
The inaugural Sweet Wine Report is now out, the focus being on 1) Natural Sweet; 2) Noble Late Harvest; 3) Straw Wine; 4) Hanepoot and 5) Muscadel.
By Anton Pretorius · 6 min read
Organically made – Quality driven
Biodynamic and Organic wine producers have “upped the ante” when it comes to quality wine production. At the recent Which Wine tasting, the panel confirmed the
By Sandile · 2 min read
Skin-fermented white wine – all talk and no action?
One should consider that some of the more radical consumers could have an itch that orange wine just might scratch.
By Bernard Mocke · 3 min read
30 wines rate 90-plus in the Winemag Signature Red Blend Report 2018
The third annual Signature Red Blend Report was recently released by Winemag.co.za – 30 wines out of a total of 68 entries received rating 90 points or higher o
By Anton Pretorius · 3 min read
Exciting results and announcements at Veritas awards
The Veritas Vertex Award for the overall champion wine from among a record number of 1 491 entries for the Veritas Awards this year, was won by Domaine Des Dieu
By Anton Pretorius · 8 min read
Over one million meals served by The Pebbles Kitchen
The Pebbles Kitchen, a division of the Pebbles Project, which works to improve the lives of children in the Western Cape farming communities, reached a mileston
By SA Wine Industry · 2 min read
Perfect score for Sadie's Columella in Tim Atkin report
Tim Atkin MW, still a huge champion of South African Chenin Blanc as a source of thrilling and original wines, turns his gaze to Syrah, calling it the Cape’s “b
By SA Wine Industry · 4 min read
Announcing the birth of Organic Wines South Africa
The members of Organic Wines South Africa are delighted to announce the formation of their Association. Created formally on 4th September 2024, and encompassing the core, established, certified-organic wine Estates of South Africa, the objective of the Association will be to broadly market the…
By SA Wine Industry · 5 min read
Nurturing our vineyard teams
Over the years, vineyard workers have often sought guidance from vineyard manager Rosa Kruger for practical advice to improve their skills.
By SA Wine Industry · 3 min read
Hands-On Learning and Connection at Vineyard School 2025
The third annual Vineyard School, presented by the Vineyard Workers Development NPC, was held from 6–9 May 2025 at Klein Joostenberg. The school brought together vineyard workers for an intensive, hands-on training programme aimed at building skills, deepening knowledge, and strengthening industry…
By SA Wine Industry · 2 min read
Taste Stellenbosch and see why the food & wine capital reigns supreme
This September, Stellenbosch is not claiming the title of South Africa’s Food & Wine Capital. It is reminding everyone why it holds it.
By SA Wine Industry · 5 min read
