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Paul Clüver reaffirms its position with 'First Growth' status
Paul Clüver reaffirms its position as a leading SA producer with First Growth status in Tim Atkin's 2022 Special South African Report.
By SA Wine Industry · 5 min read
Heineken® 0.0 takes pole position at the F1® movie premiere
The South African premiere of F1® THE MOVIE was more than just an opulent ‘green’ carpet meets racetrack moment. With Heineken® 0.0 at the heart of it all, the night brought together friends, fans, and familiar faces to show that you don’t need alcohol to enjoy the moment — just good company…
By SA Wine Industry · 3 min read
Agbiz confirms its position on property rights and inclusive growth
Dr John Purchase, CEO of Agbiz
By Anton Pretorius · 2 min read
Skills development key as the Western Cape positions itself as a global technology hub
The Western Cape Department of Economic Development and Tourism has launched a process to develop technology skills in the province.
By Anton Pretorius · 4 min read
Boplaas knows about Port
During the annual tasting of the Wine-of-the-Month Club, Boplaas claimed the top three positions.
By Bernard Mocke · 1 min read
DGB announced 'Best South African Producer' at ProWein
DGB reaffirmed its position as the country's leading premium wine producers by being announced Best South African Producer at ProWein.
By SA Wine Industry · 4 min read
A cornucopia of fine wines
South Africa is well positioned to benefit from wine-lovers’ appreciation and knowledge of various grape varieties and wine styles.
By Lee-anne · 5 min read
Kanonkop purchases neighbouring Laibach wine estate
Kanonkop has purchased Laibach, an organic wine farm adjacent to Kanonkop’s position on the Simonsberg appellation of Stellenbosch.
By SA Wine Industry · 2 min read
Simonsig winemaker vacancy: Cap Classique & white wine
Simonsig Wine Estate has a position available for a dynamic senior winemaker with proven skills to produce wines of outstanding quality.
By Sponsored Content · 3 min read
Sensory evaluation of wine (Part 1)
Today, there is little doubt in the wine industry that personnel, who have been trained to manage sensory evaluation of wine at their respective cellars, add gr
By Jeanne Brand and Hélène Nieuwoudt · 13 min read
Sensory evaluation of wine (Part 3)
Projective mapping and Napping
By Jeanne Brand and Hélène Nieuwoudt · 10 min read
Sensory evaluation of wine (Part 4)
Check-all-that-apply (CATA) – profiling of wine with multiple choice questions
By Jeanne Brand and Hélène Nieuwoudt · 11 min read