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Results for “SOIL PREPARATION for sustainable wine and table grape production”
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Local publication wins international award
Local publication SOIL PREPARATION for sustainable wine and table grape production, by Dr Johan van Zyl and Dr Eduard Hoffman won the Sustainable Vitivinicultur
By SA Wine Industry · 3 min read
Soil Preparation book for grapevine industries just launched
A brand new book was just released for the wine and table grape industries. SOIL PREPARATION for sustainable wine and table grape production, by Johan van Zyl a
By Anton Pretorius · 3 min read
Resolutions adopted by OIV
The 16th General Assembly of the International Organisation of Vine and Wine (OIV), which met on 23 November 2018 in Punta del Este (Uruguay), adopted a total o
By OIV · 7 min read
Back to (soil) basics
Driven by a worldwide trend towards regenerative farming practices, producers across the globe are returning to soil management practices of old. Jana Loots exp
By Anton Pretorius · 3 min read
Vinpro Production Plan survey: The 2019 vintage - the wheels have started turning for producers in the South African wine industry
In 2019, the Vinpro Production Plan Survey was conducted for the 16th consecutive year in the wine industry. Findings show that although the average producer is
By Pierre-André Rabie · 21 min read
In-field fractional use of winery wastewater with raw water (Part 5): Assessment of the below- and above-ground chemical status of grapevines in the lower Olifants River region
The objective of this study was to make an assessment of the below- and above-ground chemical status of the grapevines growing in the Lower Olifants River region.
By Carolyn Howell & Reckson Mulidzi · 11 min read
Drought tolerance of different scion cultivars (Part 1): Introduction
The objective of the study was to assess the vegetative growth, yield and wine quality response of selected alternative and reference wine grape scion cultivars to dryland conditions in the Swartland region of South Africa.
· 14 min read
