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A sensory overview of Durbanville's Sauvignon Blanc
Sauvignon Blanc is a key cultivar for wineries from the Durbanville area. With changing consumer preferences for this popular varietal, winemakers have to keep
By Anton Pretorius · 3 min read
Lessons of the 2018 harvest
The South African Society for Enology and Viticulture’s (SASEV) post-harvest workshop, presented at JC le Roux on 18 May, provided critical insights on a cross-
By Johannes Richter · 3 min read
Wine sensory benchmarking (Part 1): Why, when and how
PHOTO: Shutterstock.
By Leanie Louw, Jeanne Brand and Hélène Nieuwoudt · 5 min read
