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Results for “business model”
Showing 1–12 of 169 results
169 results — page 1 of 15
Focus on wine packaging: Creating lasting first impressions
Consumer buying trends are changing rapidly, making a rethink of business models unavoidable.
By Wanda Augustyn · 4 min read
Seven wine-related innovations sprouting from COVID-19 #lockdown
Wine and hospitality companies around the world are pivoting their business models in creative ways during the #lockdown and #COVID19 crisis.
By SA Wine Industry · 3 min read
Morgenhof redux: A new direction
Morgenhof was acquired by Unipalm Investment Holdings in December 2021, and its changes will bring new energy to the region.
By SA Wine Industry · 6 min read
Financial indicators of top performing wine grape producers
VinPro Production Plan Survey 2015 (Part 2)
By Edo Heyns · 7 min read
The 2015 crop and the impact on primary wine grape producers’ financial sustainability
VinPro Production Plan Survey 2015 (Part 1)
By Edo Heyns · 7 min read
What is the SmartAgri project?
The Western Cape government’s SmartAgri project recently reached a milestone with the completion of the Climate Change framework for the Western Cape agricultur
By Edo Heyns · 4 min read
Back to basics
Wine producers need to join forces and focus on varietals such as Chenin Blanc and Pinotage to set Brand South Africa apart.
By Jana Loots · 5 min read
Do you speak Winese?
South African wineries are coming up with innovative ways to attract new consumers in the local market – one being replacing wine jargon with everyday language.
By Jana Loots · 6 min read
Leadership, emotional intelligence and resilience
Worldwide leaders have to keep up with constant change and the wine industry is no exception.
By Elona Hesseling · 5 min read
SIYAKHULA! We are growing
Passion for wine, proper mentorship and skills development have been key in building black-owned brands.
By Sandile · 4 min read
The WISE way forward
The Wine Industry Strategic Exercise (Wise) is changing the wine and brandy landscape to assure a sustainably future for a robust, adaptable and competitive industry.
By Elona Hesseling · 8 min read
Xelelo excels as top cellar worker
SA Cellar Worker of the Year 2016: Ivan Xelelo of Lourensford Wine Estate.
By Jana Loots · 4 min read