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The 2023 tastric consumer report
During 2023, tastric collected data from over 45 South African wineries, including renowned names like De Grendel, DGB, Thelema and Durbanville Hills. Its annual South African Industry Report for 2023 combines insights from over 40 000 wine enthusiasts and 158 nations.
By SA Wine Industry · 6 min read
The UNconscious Consumer: A new wave of ethically-minded consumer behaviour
What lies behind the new wave of ethically minded consumer behaviour, and is the sentiment really up to the task of improving the world? Conscious consumerism r
By Anton Pretorius · 5 min read
Consumers' wine-related uncertainty shouts opportunity
PHOTO: Shutterstock.
By Nadia van der Colff, Chris Pentz and Hélène Nieuwoudt · 10 min read
Get into the head of the consumer
Seasoned retail wine buyer, Mark Norrish gives a consumer perspective to quality associations to wine and packaging.
By Elona Hesseling · 4 min read
Wine consumers are creatures of brand habits
PHOTO: Shutterstock.
By Nadia van der Colff, Chris Pentz and Hélène Nieuwoudt · 6 min read
Consumer, market changes unnerve US wine industry
Changes in consumer attitudes, more competition among drink choices, a sudden global glut of grapes and increases in production costs have cast some clouds over
By Anton Pretorius · 5 min read
New wine packaging for a changing consumer profile
PHOTO 1. The well-known 3 L BIB.
By Charl Theron · 6 min read
Know your consumer: The Great BIG Wine Survey
The inaugural Great BIG Wine Survey report released in April has gained wide interest for its in-depth analysis of South African consumer behaviour across a broad spectrum of income and age brackets.
By Johannes Richter · 5 min read
Southern Skies launch new consumer research company, Vintelligence
Southern Skies has announce the launch of Vintelligence - an independently owned business dedicated exclusively to serving the consumer research needs of the So
By SA Wine Industry · 3 min read
Rise of the vegan consumer rings changes for wineries
The wine industry can expect the demand for wines free from animal-based products to increase as veganism becomes one of the fastest-growing consumer trends glo
By Anton Pretorius · 4 min read
The influence of consumers' preferences on the wood character of wine
Wood barrels were initially used as containers and for transporting wine until winemakers realised that the extraction and porosity of wood contribute to the style and quality of wines.
By Charl Theron · 3 min read
