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Results for “Regenerative Agriculture”
Showing 1–12 of 36 results
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What is Regenerative Agriculture?
The Atlantic Fertilisers team are keen supporters of regenerative farming. Everyone in the agricultural industry needs to work together to regenerate the earth’
By Sponsored Content · 2 min read
Crop Science Innovation Summit 2023: Bayer sees more than doubling of accessible markets and potential to shape regenerative agriculture on more than 400 million acres
Bayer announced on 20 June that its Crop Science Division will capitalize on opportunities presented by the shift to regenerative agriculture to grow in adjacent markets in addition to its core business of seeds, traits, crop protection and digital.
By SA Wine Industry · 9 min read
Q&A with Hartenberg cellar master Carl Schultz
Regenerative agriculture is not just about sustaining the environment, but about pro-actively healing it through farming practices that leave the ecosystem in a better condition than it was found. Cellarmaster and production director Carl Schultz answered some questions about the farm's…
By Johannes Richter · 3 min read
Regenerative conversations
Earlier this year, Spier Wine Farm launched its new flagship organic wine range, Farmer Angus, reflecting the relationship between the farm's winemaking team and Angus McIntosh, a pioneer of regenerative agriculture who calls Spier his home. It’s a case of mutualistic collaboration leading to…
By SA Wine Industry · 5 min read
Holistic approach pays off
Hartenberg has made regenerative agriculture its mission and has also made history in the process.
By Clifford Roberts · 4 min read
Positivity, passion, and progress says Tim Atkin MW of South African wine
Tim Atkin MW shares his thoughts on South African wines and delves into the emerging trends, challenges, and prospects that currently define the industry. Following his recent 2023 South Africa Special Report, Tim discusses the growth of small boutique winemakers using custom crush initiatives and…
By SA Wine Industry · 4 min read
Paul Clüver receives WWF’s Living Planet Award for pioneering conservation work
Dr Paul Clüver, founder of Paul Clüver Family Wines on his family farm De Rust in Elgin, is a winner of this year’s WWF’s Living Planet Award.
By SA Wine Industry · 3 min read
Stellenbosch's wine stewards
Tokara is committed to environmental stewardship and sustainable farming practices including organic composting, cover cropping and integrated pest management to minimise its ecological footprint. These practices are meant to preserve Stellenbosch's distinctive heritage for generations to come.
By SA Wine Industry · 5 min read
Back to (soil) basics
Driven by a worldwide trend towards regenerative farming practices, producers across the globe are returning to soil management practices of old. Jana Loots exp
By Anton Pretorius · 3 min read
WWF Partnership with South African wine set to make inroads in international markets
The South African wine industry's partnership with the World Wide Fund for Nature (WWF), has the potential to substantially grow the country's wines' internatio
By MediaVision · 6 min read
Cover crops enhance vineyard arthropod diversity
Intensive agriculture threatens arthropod biodiversity,1,2,3 impacts the functioning of ecosystems,4 and threatens the sustainable production of farming systems
By Marinus Geldenhuys, René Gaigher, James Pryke & Michael Samways · 17 min read
Running on empty: the rising cost of fuel
Brent crude oil prices were lowest in a decade last year, and the 2020 season’s rand per hectare was 8-11% lower in most regions. This situation has changed drastically in 2021 and producers will have no choice but to take above average fuel price hikes on the chin.
By Johannes Richter · 4 min read
