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Vinpro builds on foundation of technical excellence
Listening to feedback from producers, Vinpro has this year split its Vinpro-Nedbank information days into two separate sessions, hosting the first day at Allée Bleue in Franschhoek, and the following day at Leipzig Farm in Worcester. The result was fruitful discussions on both sides of the Du…
By SA Wine Industry · 5 min read
Shiraz SA to host technical workshop in November
Don't miss Shiraz SA's technical workshop at Kronenburg in Paarl on Thursday, 7 November.
By Anton Pretorius · 1 min read
Sauvignon Blanc SA launches series of technical vlogs in November
Sauvignon Blanc SA is to present a series of technical vlogs (video blogs) by experts over four days in November. The association decided to add vlogs to their
By SA Wine Industry · 2 min read
How can wine grape producers extract maximum value from the services of a technical viticulture consultant?
A study that investigates the relevance and value add contribution of viticulture consulting services towards the South African wine industry was conducted over
By Doronae · 5 min read
Canned Wine book launched at Sauvignon Blanc seminar
Learn about canned wines, Concours Mondial, the Top 10 and more at the 2021 Sauvignon Blanc SA Technical Seminar taking place at Allée Bleue on 17 November 2021
By SA Wine Industry · 4 min read
Cellar Assistants' Info Day: A new approach to knowledge transfer
The Winetech Cellar Assistants’ Programme makes an important contribution to knowledge transfer to cellar assistants.
By Santi Basson · 3 min read
Sulphur dioxide - understanding the complexities
Winemakers know the sulphur dioxide terminologies like free sulphur, total sulphur, molecular sulphur and its anti-oxidative and anti-microbial characteristics, but the links between them are not always very clear.
By Charl Theron · 5 min read
Q&A with Eleonor Visser
As the world’s second-largest cork closure manufacturer, Diam Bouchage has built its success and reputation on innovation and patented technologies – including the celebrated Diamant process, which produces taint-free cork closures. WineLand asked Eleonor Visser, Oenologist and Consultant for DIAM…
By SA Wine Industry · 3 min read
19th AWITC, Adelaide, Australia (Part 1): Highlights from the conference plenary sessions
Dr Carolyn Howell of the Soil and Water Science division at ARC Infruitec-Nietvoorbij attended the 19th Australian Wine Industry Technical Conference in Adelaide, South Australia.
By Carolyn Howell · 7 min read
19th AWITC, Adelaide, Australia (Part 2): Smoke taint in wine - perspectives from the Australian experience
There were 34 workshops presented at the 19th Australian Wine Industry Technical Conference held in Adelaide, South Australia, from 19 - 24 July 2025, with 1 061 workshop tickets sold. Two workshops were presented on aspects of smoke taint in wines, flash presentations in the Plenary sessions and…
By Carolyn Howell · 8 min read
19th AWITC, Adelaide, Australia (Part 3): McLaren Vale and Adelaide Hills bus tour highlights
The Australian Wine Industry Technical Conference, held every three years, also featured a Bus Tour Programme in 2025. Carolyn Howell did two of these bus tours on 18 July and 23 July.
By Carolyn Howell · 7 min read
Guideline for energy management in the South African wine industry
The South African wine industry has had an increased focus on energy efficiency, contributable to a number of drivers.
By Edo Heyns · 5 min read