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Results for “grape marc”
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Grape marc - a game-changer for greener dairies?
The aim of an experiment at the Agriculture Victoria Research Ellinbank Dairy Centre in Victoria, Australia, was to determine and compare the effects of red and white grape marc on milk production and methane emissions in dairy cows.
By Lucinda Heyns · 7 min read
Riding the organic wave
Spain has focused on producing organic and biodynamic wines for its export markets since 2014 and the strategy seems to be paying off. A growing thirst for orga
By Anton Pretorius · 3 min read
Q&A with master pruner Marco Simonit: “Respect the terroir”
Simonit & Sirch founder Marco Simonit's unorthodox pruning methods is a worldwide sensation. We caught up with him during his visit to SA.
By Anton Pretorius · 4 min read
Smart fruit
The diversity of South African Chenin Blanc was a colourful affair at this month’s Which Wine tasting, with purity of fruit and smart winemaking as the golden t
By Elona Hesseling · 2 min read
Superiority with scale
Big brands that boast quality are known to boost entire regions. South Africa has been less successful at producing quality brands with sizable scale and top marketers agree that this is a real shortcoming.
By Edo Heyns · 7 min read
The WISE way forward
The Wine Industry Strategic Exercise (Wise) is changing the wine and brandy landscape to assure a sustainably future for a robust, adaptable and competitive industry.
By Elona Hesseling · 8 min read
Collaborating for trade
The annual World Wine Trade Group (WWTG) meeting was held in Ottawa Canada on 3 to 5 October 2016 and attended by member countries such as Australia, New Zealan
By Annalize · 5 min read
Soil preparation with special emphasis on the re-compaction of vineyard soils
Introduction
By Sandile · 13 min read
The contribution of lactic acid bacteria to the sensorial characteristics of red wine
PICTURE: Shutterstock.
By Hélène Nieuwoudt · 5 min read
