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Results for “wine tanks”
Showing 1–12 of 144 results
144 results — page 1 of 12
The new generation concrete tanks
The concrete ovum led the innovation of concrete tanks.
By Doronae · 4 min read
Why wine cellars and breweries need forensic engineering
The collapse of wine tanks at Darling Cellars in 2021 made industry news, and when forensic metallurgists were called in to analyse what had happened, they found that poor manufacturing had caused the failure, resulting in massive losses for the wine business.
By SA Wine Industry · 3 min read
Luce launches unique Wade Bales Constantia White as exclusive wine
Southern Sun Hyde Park’s elegant Luce restaurant has selected the pioneering Wade Bales Constantia White 2018 as its preferred wine.
By Anton Pretorius · 2 min read
Post-harvest cleaning of equipment
One of the most important cellar activities regularly neglected due to time pressure is the cleaning and servicing of harvest equipment post-season. This article provides a few tips for cleaning the most important harvest equipment.
By Pieter Badenhorst · 6 min read
It’s time to measure the 2026 vintage wine values at the Young Wine Show
The season for selection is here! To enter for the SA Young Wine Show, which is the vital measure of the new harvest’s quality and character for an eagerly awaiting wine buyers’ market.
By SA Wine Industry · 4 min read
Microbial monitoring and sanitation practices in wine cellars
Proper sanitation practices in wine cellars prevent the development of undesirable micro-organisms. Although the alcohol concentration of wines limits the micro
By Charl Theron · 7 min read
Back to basics
Wine producers need to join forces and focus on varietals such as Chenin Blanc and Pinotage to set Brand South Africa apart.
By Jana Loots · 5 min read
Big challenges for bulk industry
A few urgent steps will have to be taken to make wine production sustainable. This was the core message at the Ibeta Bulkwine Seminar, which was presented in conjunction with VinPro.
By Edo Heyns · 5 min read
Flexcube: The new cooperage
Flexcube oxygen-permeable maturation vessels, known as New Generation Barrels, are now widely used across all major wine-producing markets where they co-exist with traditional oak barrels.
By Wanda Augustyn · 6 min read
Traditional and alternative methods to monitor wine fermentations
The purpose of this article is to illustrate the potential contribution of infrared spectroscopy to the monitoring of wine fermentations.
By Hélène Nieuwoudt · 10 min read
