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Results for “21-days”
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Statement by President Cyril Ramaphosa on escalation of measures to combat COVID-19 epidemic
My fellow South Africans,
By SA Wine Industry · 14 min read
Susceptibility of grapevine pruning wounds to trunk pathogen infection
Introduction
By Sandile · 8 min read
Vinpro statement on national lockdown
President Cyril Ramaphosa announced a nation-wide lockdown on Monday evening, 23 March 2020 that will be in effect for 21 days from midnight on 26 March 2020 to
By SA Wine Industry · 3 min read
#SAWineLockDown: Online campaign keeps the SA Wine conversation going
#SAWineLockDown
By Anton Pretorius · 4 min read
SA wine industry update: Status of wine industry activities
Since our previous communication (Update on COVID-19 Lockdown #9 and WoSA Q&A, 9 April 2020) the lockdown period has been extended to 30 April 2020, and we woul
By SA Wine Industry · 10 min read
COVID-19 Q&A: Wine grape farming activities
The South African wine industry received permission to complete the 2020 Harvest just in time before the COVID-19 national lockdown was implemented on 27 March
By SA Wine Industry · 4 min read
Wine industry: authorised actions, precautions & assistance
On Day 21 of South Africa’s COVID-19 lockdown, with a further two weeks of lockdown to go until 30 April 2020, the South African wine industry would like to pro
By SA Wine Industry · 4 min read
Feedback from the 11th International Workshop on Grapevine Trunk Diseases
The 11th International Workshop on Grapevine Trunk Diseases (IWGTD) was held in Penticton, British Columbia, Canada. This workshop hallmarked 20 years of resear
By Lizel Mostert and Francois Halleen · 11 min read
Can malolactic fermentation enhance volatile phenol production by Brettanomyces?
The short answer
By Karien O'Kennedy · 7 min read
Alcohol pays price for Govt shortcomings in Covid-19 response
The South African Liquor Brandowners Association (SALBA) and National Liquor Traders (NLT) are disappointed by President Cyril Ramaphosa’s decision to extend th
By SA Wine Industry · 4 min read
Spier’s Creative Block 5 clinches 2021 Veritas Vertex Award
For the second time, Spier Wines has won the coveted Duimpie Bayly Veritas Vertex Award with its 2018 Creative Block 5 blend.
By SA Wine Industry · 5 min read
Grapevine-associated Aspergilli
There is a wide range of fungi that can infect grape berries and cause a resultant reduction in wine quality. This article focuses on black Aspergilli.
By Klaas Coetzee · 6 min read
