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Results for “successful approach”
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128 results — page 1 of 11
Cavalli - successful approach to individual development
Cavalli Estate is a supporter of sustainable agricultural practices, as well as the conservation of the indigenous endangered Cape vegetation.
By Santi Basson · 4 min read
Thoughts from Chapman's Peak
My approach at this year’s Cape Town Cycle Tour, or “Argus” as most people still call it, was to do it like a tourist who’s visiting Cape Town for the first tim
By Edo Heyns · 3 min read
Do you speak Winese?
South African wineries are coming up with innovative ways to attract new consumers in the local market – one being replacing wine jargon with everyday language.
By Jana Loots · 6 min read
Get into the head of the consumer
Seasoned retail wine buyer, Mark Norrish gives a consumer perspective to quality associations to wine and packaging.
By Elona Hesseling · 4 min read
Smarter, faster, richer, wiser
A healthy, adaptable and competitive wine industry is in the best interest of each of its stakeholders. And this is exactly what the Wine Industry Strategic Exercise (Wise) envisions. WANDA AUGUSTYN spoke to the driving forces behind this strategic project about the challenges, priorities and an…
By Wanda Augustyn · 10 min read
The evolving gateway to Asia
Austerity measures in China have changed Hong Kong from the inflated wine auction capital to a more realistic market, which holds potential for South Africa too. Edo Heyns reports from the Hong Kong International Wine and Spirits Fair.
By Edo Heyns · 5 min read
The millennial effect on wine marketing
The generation born in the information age challenges marketers with its new way of thinking. How should it influence a new way of marketing wine?
By Elona Hesseling · 5 min read
NOT BUSINESS AS USUAL
The Western Cape Liquor Authority regulates the retail sales and micro manufacturing of liquor in the province. But has it succeeded in cutting red tape? By Wanda Augustyn
By Annalize · 9 min read
Analytical methods to measure grape metabolites - a review
This review presents a summary of the chromatographic methods that have been developed and optimised to accurately profile and quantify grape metabolites. The g
By Hans André Eyéghé-Bickong, Philip Young and Melané Vivier · 10 min read
Your sphere of influence
It’s time to change the tone in which the wine industry is presented. Start by influencing your own surroundings and community.
By Lee-anne · 3 min read
Right up her street
Winemaking is a perfect combination of science and art. And for Andrea Mullineux, that means it ticks all the right boxes.
By Lee-anne · 5 min read
Microbial strategies for wine ethanol reduction
Introduction
By Debra Rossouw and Florian Bauer · 12 min read





