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Results for “Consultation”
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Q&A with Etienne Terblanche: Vinpro Consultation Services
This month, Etienne Terblanche takes over from Conrad Schutte as the new Consultation Services manager. WineLand asked him a few questions.
By SA Wine Industry · 3 min read
Seeing the future differently
Vinpro's consultation services manager Conrad Schutte.
By Johannes Richter · 2 min read
Vinpro builds on foundation of technical excellence
Listening to feedback from producers, Vinpro has this year split its Vinpro-Nedbank information days into two separate sessions, hosting the first day at Allée Bleue in Franschhoek, and the following day at Leipzig Farm in Worcester. The result was fruitful discussions on both sides of the Du…
By SA Wine Industry · 5 min read
Sensory evaluation of wine (Part 1)
Today, there is little doubt in the wine industry that personnel, who have been trained to manage sensory evaluation of wine at their respective cellars, add gr
By Jeanne Brand and Hélène Nieuwoudt · 13 min read
Sensory evaluation of wine (Part 2)
Sorting – a fast and simple method to describe sensory differences and similarities between wines
By Jeanne Brand and Hélène Nieuwoudt · 10 min read
Sensory evaluation of wine (Part 3)
Projective mapping and Napping
By Jeanne Brand and Hélène Nieuwoudt · 10 min read
Sensory evaluation of wine (Part 4)
Check-all-that-apply (CATA) – profiling of wine with multiple choice questions
By Jeanne Brand and Hélène Nieuwoudt · 11 min read
Back to basics
Wine producers need to join forces and focus on varietals such as Chenin Blanc and Pinotage to set Brand South Africa apart.
By Jana Loots · 5 min read
Increasing vineyards' lifespan
There are compelling reasons for using inboetstokkies to increase the lifespan of a vineyard and to avoid underutilising soil capacity. Sandile Mkhwanazi investigates.
By Sandile · 4 min read
Opportunity beckons in Africa and Asia
The South African wine industry faces many challenges but a recent survey indicates it’s not all doom and gloom.
By Elona Hesseling · 5 min read
Clarity over liquor products
When new alcoholic products are developed, a tariff classification has to be obtained from Excise in order to clear up uncertainties.
By Annalize · 1 min read
Seeing is believing
The Gen-Z Vineyard Project was recently launched. This is a tech-transfer project with the main objective to empower producers/viticulturists/winemakers with th
By Annalize · 3 min read





