Factors influencing knowledge uptake by practitioners – characteristics of the knowledge source
Many factors can influence practitioner knowledge uptake and utilisation. The first blog in the series dealt with...
Many factors can influence practitioner knowledge uptake and utilisation. The first blog in the series dealt with...
Rising input costs and pressure on producers to lower their synthetic footprint in the vineyard, have compelled...
Case study - wine grape farm and cellar Click here to get your copy of WineLand Magazine and...
Introduction Screening and compatibility tests are important to confirm the suitability of a specific wine for...
Grapes are an important crop in the Western and Northern Cape. The wine industry makes a significant contribution...
Barrels are an integral part of winemaking due to the extraction of wood flavours and micro-oxygenation during...
According to legend, the French Huguenots brought the kernels of the stone pine tree to the Cape of Good Hope...
Wineries in South Africa are estimated to generate between 2 190 million and 15 330 million litres of wastewater...
Benchmark Report 2023 Click here to get your copy of WineLand Magazine and here to subscribe...
A recent study investigated the aromatic losses due to volatilisation and the potential repurposing of the lost...
This blog is the first in a series of four blogs that delve into the factors determining whether practitioners...
Barrels are traditionally associated with winemaking. Like stainless steel, concrete and polyethylene, it is...